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| Type | Year | Authors | Title | Source | ID |
|---|---|---|---|---|---|
| Journal Article | 2022 | Xue, Yining | Post-Neolithic broadening of agriculture in Yunnan, China: Archaeobotanical evidence from Haimenkou | Archaeological Research in Asia | [Xue, 2022 #37079] |
| Journal Article | 2014 | Barton, Loukas | An evaluation of competing hypotheses for the early adoption of wheat in East Asia | World Archaeology | [Barton, 2014 #26964] |
| Journal Article | 2013 | Dodson, John R. | Origin and spread of wheat in China | Quaternary Science Reviews | [Dodson, 2013 #26963] |
| Journal Article | 2015 | Zhou, Ligang | Isotopic evidence for the expansion of wheat consumption in northern China | Archaeological Research in Asia | [Zhou, 2015 #27010] |
| Journal Article | 2002 | Banerjee, Monica | Preservation of nuclear but not chloroplast DNA in archaeological assemblages of charred wheat grains | Ancient Biomolecules | [Banerjee, 2002 #32463] |
| Journal Article | 2002 | Blatter, Robert H. E. | Little evidence for the preservation of a single-copy gene in charred archaeological wheat | Ancient Biomolecules | [Blatter, 2002 #32462] |
| Journal Article | 1998 | Brown, Terence A. | Ancient DNA in charred wheats: taxonomic identification of mixed and single grains | Ancient Biomolecules | [Brown, 1998 #32425] |
| Journal Article | 1997 | Allaby, Robin G. | Evidence for the survival of ancient DNA in charred wheat seeds from European archaeological sites | Ancient Biomolecules | [Allaby, 1997 #32403] |