Social and cultural aspects of food patterns and food habits in five rural areas in Indonesia · Southeast Asian Archaeology Bibliographic Database

Ref ID:	20847
Ref Type:	Book
Authors:	Tan, Mely Giok-lan
Title:	Social and cultural aspects of food patterns and food habits in five rural areas in Indonesia
Date:	1970
Place of Publication:	Jakarta
Publisher:	National Institute of Economic and Social Research (LEKNAS), LIPI, and Directorate of Nutrition, Dept. of Health, Republic of Indonesia
Date Created:	11/15/2005
Page End:	126