Ref ID:	24641
Ref Type:	Book Section
Authors:	Armelagos, George J.
Title:	Biocultural aspects of food choice
Date:	1987
Source:	Food and evolution: towards a theory of human food habits
Place of Publication:	Philadelphia
Publisher:	Temple University Press
Date Created:	7/5/2001
Editors:	Harris, M. Ross, E. B.
Page Start:	579
Page End:	594