Ref ID:	30112
Ref Type:	Journal Article
Authors:	Kuhnlein, Harriet V. Receveur, Olivier
Title:	Dietary change and traditional food systems of indigenous peoples
Date:	1996
Source:	Annual Review of Nutrition
Abstract:	Review the probable and possibile reasons on what influences choices of food by indigenous people, the qualities of traditional food systems, the forces of non-directed dietary change, and the consequences for this change. Breaks the article down into 1) culture, ecology, and dietary changes 2) indigenous people and traditional food systems 3) traditional food systems and consequences of change 4) how these food systems can be protected.
Date Created:	1/4/2007
Volume:	16
Page Start:	417
Page End:	442