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Type Year Authors Title Source ID
Journal Article April 2026 Bing Yi, Qun Zhang, Chong Yu, Yun Guo, Weiyao Han, Yaowu Hu and Wenjie Zhang Human maritime adaptation on Haitan Island, China, c. 7500 cal BP: new isotopic and dating evidence Antiquity [Bing April 2026 #37948]
Journal Article 2022 Isarankura Na Ayudhya, Jakritip Dental mesowear and microwear for the dietary reconstruction of Quaternary Southeast Asian serows and gorals Frontiers in Ecology and Evolution [Isarankura 2022 #37645]
Journal Article 2023 Willis, Anna Living in the dry zone: stable isotope insights into palaeodiet in ancient Myanmar Journal of Archaeological Science: Reports [Willis, 2023 #37196]
Book Section in a Series 2020 Eusebio, Michelle S. The relevance of archaeology to contemporary concerns: the Department of Agriculture of the Philippines and ancient foodways EurASEAA14: papers from the Fourteenth International Conference of the European Association of Southeast Asian Archaeologists. Volume 2: material culture and heritage [Eusebio, 2020 #36761]
Book Section in a Series 1992 Powell, Mary Lucas In the Best of Health? Disease and Trauma Among the Mississippian Elite Lords of the Southeast: Social Inequality and the Native Elites of Southeastern North America [Powell, 1992 #25254]
Journal Article 2013 Kinaston, Rebecca L. Diet and social status on Taumako, a Polynesian outlier in the southeastern Solomon Islands American Journal of Physical Anthropology [Kinaston, 2013 #26979]
Thesis 2015 Shkrum, Stephanie Anne Oral health and the intensification of agriculture at Ban Non War, Thailand [Shkrum, 2015 #36273]
Book Section 2016 Willis, Anna Reconstructing diet at An Sơn and Hòa Diêm: implications for understanding Southeast Asian subsistence patterns The Routledge Handbook of Bioarchaeology in Southeast Asia and the Pacific Islands [Willis, 2016 #22334]
Thesis 2014 Newton, J. Health, diet and migration prior to the establishment of the pre-Angkorian civilization of Southeast Asia Forensic and Biological Anthropology [Newton, 2014 #36285]
Conference Paper 2007 Krigbaum, J. New perspectives on diet, ecology, and residence during the transition to history in the Mekong Delta Symposium on subsistence, settlement, and society: formative East and Southeast Asia in comparative perspective [Krigbaum, 2007 #26402]
Journal Article 2013 Kinaston, R. L. The first New Zealanders: patterns of diet and mobility revealed through isotope analysis PLOS One [Kinaston, 2013 #27729]
Book Section 2015 Stantis, Christina Diet and subsistence in remote Oceania: an analysis using oral indicators of diet The Routledge handbook of bioarchaeology in Southeast Asia and the Pacific Islands [Stantis, 2015 #22442]
Book Section 2015 Tromp, Monica Dental calculus and plant diet in Oceania The Routledge handbook of bioarchaeology in Southeast Asia and the Pacific Islands [Tromp, 2015 #22441]
Book Section 2015 Kinaston, Rebecca L. Is there a 'Lapita diet'? A comparison of Lapita and post-Lapita skeletal samples from four Pacific Island archaeological sites The Routledge handbook of bioarchaeology in Southeast Asia and the Pacific Islands [Kinaston, 2015 #22449]
Book Section 2016 Willis, Anna Reconstructing diet at An Sơn and Hòa Diêm: implications for understanding Southeast Asian subsistence patterns The Routledge handbook of bioarchaeology in Southeast Asia and the Pacific Islands [Willis, 2016 #22461]
Book Section 2015 Tayles, Nancy Ban Non Wat: current research on late prehistoric people in the Upper Mun River Valley, northeast Thailand Advancing Southeast Asian archaeology 2013: selected papers from the First SEAMEO SPAFA International Conference on Southeast Asian Archaeology [Tayles, 2015 #22500]
Book 1993 Hayao Fukui, Food and population in a northeast Thai village Monographs of the Center for Southeast Asian Studies, Kyoto University [Hayao 1993 #19923]
Book 1985 Hubert-Barre, Annie L'Alimentatin dans un village Yao de Thaïlande du Nord [Hubert-Barre, 1985 #19976]
Book 1976 Davidson, Alan Seafood of South-east Asia: an illustrated catalogue of the edible marine fish, crustaceans, molluscs, and other sea creatures of the region, with their names in the various languages, followed by a collection of recipes from each of the countries wi [Davidson, 1976 #19975]
Book Section 2007 Nguyên Xuân Hiên, Glutinous rice, kinship and the Têt festival in Vietnam Kinship and food in South East Asia [Nguyên 2007 #22580]
Book Section 2007 van Oosterhout, Dianne Constructing bodies, constructing identities: nature and kinship ties in a Papuan society Kinship and food in South East Asia [van 2007 #22583]
Book Section 2007 de Jong, Willemijn Rice rituals, kinship identities and ethnicity in central Flores Kinship and food in South East Asia [de 2007 #22582]
Book Section 2007 Sparkes, Stephen Rice for the ancestors: food offerings, kinship and merit among the Isan of Northeast Thailand Kinship and food in South East Asia [Sparkes, 2007 #22581]
Book Section 2007 Janowski, Monica Feeding the right food: the flow of life and the construction of kinship in Southeast Asia Kinship and food in South East Asia [Janowski, 2007 #22590]
Book Section 2007 Heringa, Rens Reconstructing the whole: seven months pregnancy ritual in Kerek, East Java Kinship and food in South East Asia [Heringa, 2007 #22589]
Book Section 2007 Kerlogue, Fiona Food and the family: assimilation in a Malay village Kinship and food in South East Asia [Kerlogue, 2007 #22588]
Book Section 2007 Davis, Carol Food, fertility and kinship in Minangkabau Kinship and food in South East Asia [Davis, 2007 #22587]
Book Section 2007 Telle, Kari G. Nurturance and the spectre of neglect: Sasak ways of dealing with the dead Kinship and food in South East Asia [Telle, 2007 #22585]
Book Section 2007 Kaartinen, Timo Nurturing memories: the cycle of mortuary meals in an East Indonesian village Kinship and food in South East Asia [Kaartinen, 2007 #22584]
Book 1991 Simoons, Frederick J. Food in China: a cultural and historical inquiry [Simoons, 1991 #20178]